Hamptons Coronavirus Quarantine: Our Eight Favorite Takeout Dishes

lobster garganelli bell and anchor sag harbor

While Hamptons residents maintain social distancing, takeout from some of our favorite restaurants may be the be perfect dose of comfort. Find a selection of our go-to options below. Most options are available as curbside pickup.

Babette’s Tuscan Quinoa Bowl

East Hampton


It’s like a game of Bingo when you dine at Babette’s, located on Newtown Lane. You want to be the first try as many dishes on the menu to be the winner and cover the “Smörgås-board”. The Tuscan Bowl is served at breakfast and includes Tuscan kale, roasted sweet yam, tomato, two sunny up eggs, and organic red quinoa.

Plenty of dishes make our top picks, including their Crisp Goat Cheese Dumplings to start, the Buddha Bowl as a plant-based entree, and a generous slice of their Luscious Carrot Cake for dessert. Babette’s is currently open seven days a week. 631-329-5377

The Bell & Anchor’s “Old School” Lobster Garganelli

Sag Harbor

This pasta dish is pure heaven. Their Lobster Garganelli is crafted with corn, basil, and saffron cream. Additional selections we recommend are the Pork Chop Milanese, and Steamed Mussels as a starter. A great vegan option is the Pineapple-Cashew Quinoa with spinach, roasted cauliflower, pickled vegetables & coconut curry.

Their special take out menu is available Tuesday-Sunday. Place phone orders from 3:30-7pm. Pickup is available from 5-7:30pm. All wine is currently available for take out and is 25% off. Coming soon are to-go cocktails that serve three for $20. Credit card payments are accepted by phone. 631-725-3400

Carissa’s Bakery’s Pastrami Reuben Sandwich

East Hampton

This irresistible sandwich is made with melt in your mouth pastrami from Brooklyn, finished in house and served hot on our pickled rye. A must for the home are their bread loaves like the Honey Oat Loaf or Salty Soured Pickled Rye. For dessert, celebrate the home with one of their gorgeous Seasonal Fruit Meringue Pies topped with fresh flower petals. Their Pickled Rye also ships domestically!

Place take-home dinner orders by 2pm each day. Call ahead to place curbside pickup orders at 221 Pantigo Road. Customers can call or text before they arrive for curbside pick-up. Delivery is also available within a four-mile radius of Carissa’s for an additional $20. 631-604-5911

carissa's sandwiches east hampton ny
Photo by Jennifer Satinsky

Coche Comedor’s Tacos Rancheros

Amagansett

Craving Mexican? Us too! These tacos are made with chile rubbed chicken, refritos, rice, and ranchero salsa. Definitely start with their guacamole and chips, which are some of the best around. Their dinner at home menu is offered Wednesday-Sunday from 4-8pm with curbside pickup. Phone lines open at 3pm. Payment by credit card is preferred. 631-267-5709

Elaia Estiatorio’s Kotopoulo Souvlaki

Bridgehampton

Kotopoulo Souvlaki is an organic, grilled chicken skewer dish with herb marinade, peppers, onions, and Greek-style fries ($25). An essential start is pairing their selection of four alifes or spreads such as the htipiti with whipped feta and roasted chile. Finish with the Karidopita: Greek walnut cake soaked in honey syrup. Elaia Estiatorio will be offering takeout and curbside pickup only. Available Tuesday-Saturday from 4-8pm. Credit Cards only. 631-613-6469

Fresno Restaurant’s Indian Red Lentil Dal 

East Hampton

Their Indian Red Lentil Dal is served with bamboo rice, papadum, and fresh coriander. Choose the Chicken Liver Pâté with bacon-onion jam and pickled beets as a starter. Another top entree choice is the Pan Seared Atlantic Salmon with Moroccan couscous.

Fresno is offering a special takeout menu for curbside pickup. Orders can by placed by calling Thursday through Monday from 3:30-7pm. Beer, bottled wine and 16oz batched cocktails are also available. Same day pick up curbside is from 5-7:30pm. Payment is in advance via credit card over the phone 631-324-8700

Townline BBQ’s St. Louis Ribs

Sagaponack

Their convenient location between East Hampton and Bridgehampton makes for the ideal Hamptons takeout spot. Their St. Louis Ribs are served with cole slaw. If you wish, you may add on any one or two of their side dishes including spicy bread and butter pickles, and baked beans. Sides are available by the pint or half pint.

Townline BBQ’s takeout and curbside pickup menu is available Wednesday-Sunday from 12-7pm. Payment by credit card is preferred. 631-537-2271

Zokkon’s Mango Hawaii Roll

East Hampton

Located at 47 Montauk Highway, Zokkon is another great option for Hamptons takeout. Especially if you are in the mood for sushi! The Mango Hawaii Roll is crafted with salmon, avocado, and topped with fresh mango served with mango sauce. This roll hits the spot if you are desiring a little taste of Hawaiian sunshine. If you want a little kick to your sushi, try the Dynamite Roll: tuna, avocado, mango inside with spicy kani & tobiko on top in a soy paper wrapper.

Zokkon is currently open seven days a week for dinner beginning at 5pm. Please call ahead to place your order. Wine bottles to go are also available. Payment is over the phone by credit card. Call them once you arrive for curbside pickup. 631-604-5585

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