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Celebrate St. Patrick’s at Claude’s
March 19 @ 10:00 am – March 20 @ 3:00 pm
In celebration of St. Patrick’s Day, the Southampton Inn’s award-winning Claude’s Restaurant will be serving traditional menu specials of Corned Beef and Cabbage or Irish Stew with a pint o’ beer special from 10:00 am to 3:00 pm on Saturday and Sunday, March 19th and 20th, 2022. Reservations are suggested. Call 631-283-6500 or email firstname.lastname@example.org for reservations and for more information. www.southamptoninn.com