Lulu Kitchen and Bar has announced they will be celebrating Easter with a special ‘Wood-Fired Lamb Feast’ for two from 11:30am to 9pm on Sunday, April 9. Cost for the meal is $58 per person plus tax and gratuity, and a two-person minimum is required. The a la carte menu will also be available.
The feast, subject to change, includes:
Slow Roasted Leg of Lamb Mint-Merguez Stuffing Harissa Yogurt Sauce English Peas Polenta Wood-Fired Grilled Asparagus Blistered Cherry Tomato
Reservations are recommended for dine in. Call Lulu Kitchen and Bar at (631) 725-0900 or book online at www.lulusagharbor.com.