Elaia Estiatorio is hosting a “Meet The Maker” series this month, featuring three bespoke beverage brands, to bring an exclusive taste to the Hamptons and complement Elaia’s authentic flavors.
You may find the current event information and schedule below:
Friday, March 4: Altaneve Wine Dinner – David Noto of Altaneve Prosecco
From 5-6:30 pm: Flights of four Proseccos ($25)
From 7-9 pm: 4-course dinner with Proseccos to pair ($95)
Menu: HERE
Friday, March 11 – Matchbook Distilling: Featured menu with locally sourced and seasonal ingredients to create custom spirits
Friday, March 25 – Stray Dog Wild Gin: Curated menu with Gin incorporating hand-foraged ingredients from the Greek countryside