Mirabelle at Three Village Inn is offering a special “Mother’s Day” hotel package, available Sunday, May 14. The package includes: Mother’s Day Brunch Buffet for two, welcome drinks at the Tavern Bar, wine and cheese in room upon arrival and an overnight stay in one of the Three Village Inn’s cozy rooms. Cost starts at $400 a night, depending on room, and reservations can be made by calling the Three Village Inn directly at 631-751-0555. The Mother’s Day Brunch Buffet, subject to change, includes:
GRAND BUFFET COLD DISPLAY Artisanal Cheese & Charcuterie Board Farm fresh chutneys, artisanal crackes Smoked Salmon Capers & onions Farm to Table Vegetables Artichokes, grilled asparagus, roasted peppers, portobello mushrooms, roasted Japanese eggplant, marinated olives Shrimp Cocktail Lemon cocktail sauce Seafood Salad Shrimp, mussels, calamari, conch, celery, red pepper, fennel, lemon Maine Lobster Potato Salad Lobster, potato, mayonnaise, celery, onions, fresh chives
SALADS Watermelon Beet Salad Roasted beets, watermelon, feta cheese, Mediterranean vinaigrette Tomato & Mozzarella Salad Sherry vinegar dressing Caesar Salad Crostini, Parmesan cheese Local Greens Salad Mustard vinaigrette
CARVING STATION Roasted Prime Rib Horseradish cream Herb Crusted Leg of Lamb Mint chimichurri Smoked Steamship Ham Bourbon-brown sugar glaze, pineapple chutney
CHAFING DISHES Herb Crusted Salmon Verde Sauce Seafood Fradiablo Shrimp, clams, mussels, calamari, scallops Chicken Cacciatore Tomatoes, roasted garlic, bell pepper, olives Lemon Salt-Roasted Fingerling Potatoes Lemon-scented herb salt, sage, rosemary, thyme Spring Vegetables Red onion, fennel, mint Spring Penne Asparagus, pearl onions, mushrooms, Parmigiano-Reggiano cheese
BRUNCH ITEMS Omelet Station French Toast Pancakes Bacon Sausage Bagels Croissants Danishes
THE KID’S BUFFET Chicken fingers and French fries – Macaroni &cheese
DESSERTS Fresh Fruit House Baked Cookies Donuts Pies & Cakes Ice Cream Bar