Nick & Toni’s is excited to announce the return of #WineWednesday Workshops in collaboration with Wainscott Main Wine & Spirits. Spearheaded by Honest Man Hospitality beverage director and certified sommelier Chimene Visser Macnaughton, the all-levels workshops feature certification-level seminars designed around tasting flights with a designated theme.
Held each Wednesday through May 10th from 5:30 – 7 p.m., classes are $35 per class in advance, and the ticket includes a welcome party with salad, pizza, or other small plates from Nick & Toni’s kitchen. Tasting sheets and crystal stemware will also be provided. Guests who book all six weeks will be entered to win a seat at Nick & Toni’s #ROSÉALLDAY wine pairing dinner on Thursday, June 8, 2023.
Classes are limited on space and tickets can be purchased by visiting Nick & Toni’s Resy page.
SPRINGSESH9 syllabus is as follows:
APRIL 19 https://resy.com/cities/li/venues/nick-and-tonis/events/los-agaves-tequilieros-tahones-and-time-2023-04-19 Los Agaves: Tequilieros, Tahonas, And Time -Bastian Vergara, Spirit Specialist, Winebow Fine Wine + Spirits
APRIL 26 https://resy.com/cities/li/venues/nick-and-tonis/events/flying-blind-why-we-taste-deductively-and-you-shoud-too-2023-04-26 Flying Blind: Why We Taste Deductively And You Should, Too -Luis “Primo” Marin, General Manager, Wainscott Main Wine & Spirits -Chimene Macnaughton, Beverage Director, Honest Man Hospitality
MAY 3 https://resy.com/cities/li/venues/nick-and-tonis/events/terroir-wild-rare-off-piste-wines-of-place-2023-05-03 Terrior Wild & Rare: Off-Piste Wines of Place -Christian Troy, Partner, Indie Wineries
MAY 10 https://resy.com/cities/li/venues/nick-and-tonis/events/rose-all-day-2023-05-10 #RoséAllDay 2022 Preview: The Rosenthal Report -Blake Johnson, Sales Representative, Rosenthal Wine Merchant