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St. Patrick’s Day Dinner at Mirabelle at Three Village Inn
March 15 @ 12:00 pm – March 19 @ 8:00 pm
Mirabelle at Three Village Inn will offer a special Irish themed menu in honor of St. Patrick’s Day. A three-course prix fixe menu will be available Wednesday, March 15th through Sunday, March 19th for $55 per person, plus tax and gratuity.
The regular a la carte menu will also be available. Reservations can be made by calling the restaurant directly at 631-751-0555.
The special St. Patrick’s Day menu is as follows:
First Course Choice of: WARM GOAT CHEESE SALAD local greens crouton, mustard vinaigrette
SALMON GRAVLAX potato salad, sliced sweet onions, fried capers, frisée salad
POTATO AND LEEK SOUP croutons, fried parsnips
ASPARAGUS AND WILD MUSHROOMS SALAD truffle vinaigrette
SCOTCH EGG* pea purée, pea shoots
Second Course Choice of: PAN SEARED BRANZINO scallion potato cake, roasted eggplant, eggplant sauce with tarragon
GRILLED SHRIMP leeks, turnip kraut, basil beurre blanc sauce,fried leeks
TRADITIONAL CORNED BEEF AND CABBAGE savoy cabbage, baby carrots, tourne potatoes
CHOUCROUTE GARNIE sauerkraut, smoked pork loin, knackwurst, garlic sausage, whole grain mustard
LAMB NAVARIN* carrots, potatoes, celery, peas, turnips, mushrooms
Third Course Choice of: STICKY TOFFEE PUDDING MINT CHIP-WHICH ice cream sandwich
GINGER ALMOND TART caramel sauce, whipped cream
PISTACHIO GELATO biscuit