Some Telltale Signs You’re a Foodie

Traditional vietnamese hot spot restaurant with varied food
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Who doesn’t like food? After all, there are some seriously tasty cuisines and a range of popular dishes in the world today. While some people like food, though, foodies take it to a whole new level. But how do you know if you’re a foodie or not? 

Well, given the rise in the amount of foodies that we have in the world, some telltale signs have emerged and have been shared online. Of course, you have to enjoy eating like most people, but there are some additional characteristics that make you even more passionate about food than the average person on the street. Let’s take a look at some of them below. 

Curiosity around a diverse range of food

First and foremost, if you’re only eating ham sandwiches and crisps for lunch on a daily basis, then you probably aren’t a foodie. Foodies seek out new dishes on a daily basis, exploring different cultural offerings in the process and trying fresh recipes. Foodies also learn about the origins of dishes, they immerse themselves in the history of specific cuisines, and they learn a range of cooking techniques that most people aren’t aware of. 

Quality is a must

For passionate foodies, quality ingredients are essential. Likewise, all dishes they eat must be perfectly presented and provide a feast for the eyes. Foodies can immediately spot the difference between fresh and old produce, while processed food wouldn’t be considered despite being incredibly hungry. No matter what, a dedicated foodie will acquire the best ingredients, from artisanal cheeses to locally grown produce, while preparation and presentation are two other factors that can determine whether or not they’ll enjoy a specific dish. 

Foodies are passionate about cooking

Alongside eating out in the finest restaurants and devouring only the freshest of ingredients, foodies are also passionate about cooking themselves. Foodies typically enjoy spending hours in the kitchen fine-tuning recipes, while embracing new cooking techniques is always on the agenda. Some foodies also take cooking classes with respected chefs, they embark on adventures around the world in order to learn about specific cuisines, and they always want to feed their friends and family with their latest creations. 

A strong interest in all things food

While foodies enjoy cooking and only eat in the finest restaurants, they also indulge in a variety of offerings that are dedicated to grub. Be it leading shows on television like MasterChef or smash-hit online casino favorites like Fred’s Food Truck, foodies even turn to food-related offerings when they aren’t hungry. It’s their passion even away from the dinner table, with anything food-related being explored on a daily basis. From apps to documentaries, foodies soak everything up. 

A respect for food

Foodies also have a strong respect for food. For example, how certain foods impact the environment is of high importance to them. Additionally, sustainably sourced ingredients are paramount. Knowing where the food on their plate has come from is always on the agenda. Likewise, every bite is savored, sounds are made, textures are preferred, and a diverse range of flavors is a must. Basic food where it isn’t clear where it’s come from just doesn’t appeal to foodies. 

Foodies know the best places

Even if you aren’t a foodie yourself, knowing one can be useful. For instance, if you’re keen to find the very best restaurants in your area for a special occasion, your foodie friend will be able to help you out. Foodies have extensive knowledge of the best locations, they’re aware of any unique menus on offer, and they even follow the careers of respected chefs and dine out in their restaurants.

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