Delight in an Authentic Parisian Experience at Angelina Paris NYC

Celebrate an authentic taste of Paris at Angelina Paris in Manhattan. The legendary Parisian tearoom, famous for its deliciously rich hot chocolate and pastries, originally opened their first US location in New York City this past fall. Angelina Paris USA is adjacent to Bryant Park on 6th Avenue, also within an easy walking distance of the New York Public Library, Times Square, the Empire State Building, and Herald Square.

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Inside Angelina Paris USA

In addition to a full seated dining room adorned with the familiar Parisian architecture reminiscent of the early 1900s, Angelina has a full bakery section near the entrance. The tearoom also has a retail space as well as their gelato cart. Chestnut is their signature gelato flavor.

The bakery section includes Angelina’s signature pastries, sandwiches, and cold drinks all available for takeout.

Their retail shop sells the tearoom’s famous hot chocolate, along with mixed teas, jams, caramels, macarons, and more.

Should you wish to practice your French whilst at Angelina, most of the management team come from France. A perfect opportunity to parle français.

For those who wish to dine at the cafe, walks-ins are available only. No reservations.

The Menu at Angelina

Favorite menu items include the Onion Soup, Croque Madame, and of course the Mont Blanc and Hot Chocolate served with fresh whipped cream.

Upcoming seasonal flavors to look out for include the Blueberry Tart, and the Seasonal Mont Blanc that changes every two months.

Most of their products are locally sourced, except the chestnut that comes from France, and the chocolates beans from Africa.

Longchamp x Angelina on 5th Avenue

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Mont Blanc Griotte. Images courtesy of Angelina Paris NYC
Mont Blanc Griotte. Images courtesy of Angelina Paris NYC

Angelina Paris NYC has teamed up with Longchamp to bring French Savoir-Faire to their famous Fifth Avenue flagship location! As part of the collaboration, Angelina has opened their 15-seat al fresco cafe at the Longchamp flagship on 5th Avenue in midtown.

The cafe features their Mont-Blanc pastry in Longchamp pistache. It also features mini madeleines, mini viennoiseries, mini meringues, and mini macarons.

Angelina will host their pop-up at Longchamp until the end of August.

Angelina Paris in NYC is open seven days a week.

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Vanessa Gordon
Vanessa Gordon is the Owner and Publisher of East End Taste Magazine. Vanessa is regularly called on as a family travel, personal finance, and Hamptons lifestyle expert. She has been featured in Reader's Digest, Condé Nast Traveler, The New York Times, New York Post, The Daily Beast, The Daily News, and many other publications. Vanessa is also the Founder of the annual Hamptons summer event, the Hamptons Interactive Brunch.