It’s been more than 150 years since the 7th Duchess of Bedford shared her wayward secret of enjoying tea and snacks a few hours before dinner. Now, fast forward to 2021.
Holy Carrot, the beloved plant-based restaurant in the Knightsbridge...
In the bustling world of restaurants, maintaining a stringent focus on health and safety is paramount. The well-being of both employees and customers hinges on a well-organized and safe environment. This article delves into why health and safety are...
Brigit's Bakery based in London has launched the official Peppa Pig Afternoon Tea bus tour. This delightful afternoon tea experience is in partnership the global play and entertainment company, Hasbro.
This is the first experience of its kind for Londoners...
Celebrate Her Majesty The Queen's Platinum Jubilee by toasting this historic occasion with champagne and afternoon tea in London. These afternoon tea experiences are curated specially in dedication to England's longest reigning monarch, Queen Elizabeth II. From a rendition...
The Maidstone Hotel, a 150-year-old historic landmark located on Main Street in the heart of East Hampton, recently reopened under new ownership and management. Irwin Simon of ISMD and John Meadow, along with his distinguished team from LDV Hospitality,...
On Thursday, September 16th, Tequila Casa Dragones collaborated with internationally acclaimed chef Gabriela Cámara of Contramar at The Surf Lodge in Montauk for a one-night-only dinner in celebration of Mexican Independence Day.
The name Casa Dragones is inspired by the...
Winter outdoor dining is a trend that is taking New England by storm and Connecticut is no exception. Fairfield County is home to a number of unique dining experiences that feature igloos for fun and festive winter dining.
Here are...
As a city that has grown so much since the UAE was formed in 1971, its food scene is as big as its international reputation. Many consider Dubai the Las Vegas of the Middle East and they’re not far...
West Street Grill in Litchfield, CT was founded on the idea that great food should be fresh, local, and served in an upscale environment that makes everyone feel welcome. The restaurant was established in 1990 by James O’Shea and...
T-Bar has opened their Hamptons summer outpost for the fifth consecutive season. Their NYC Upper East Side location is a beloved upscale steakhouse that has been widely popular for many years. It is no surprise that their Southampton restaurant...