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In the bustling world of restaurants, maintaining a stringent focus on health and safety is paramount. The well-being of both employees and customers hinges on a well-organized and safe environment. This article delves into why health and safety are...
Bordeaux is a city in the southwest of France. This area of the country is known for its incredible wines and authentic delicacies. A trip to Bordeaux includes oysters, white asparagus, and sweet canelés. A weekend here will leave...
The Hamptons International Film Festival, affectionately known as HIFF, is one of the East End's most anticipated event. In between the renowned roster of spotlight, narrative and short films, guests of the film festival will surely work up an...
The restaurant industry is increasingly focusing on environmental sustainability. Customer demand for eco-friendly business practices continues to rise as more people become conscious of their carbon footprint.  Research shows that all else being equal, over 70% of diners would choose...
Situated between the ocean and Table Mountain, Cape Town South Africa is known for its spectacular views. Wherever you are in the city, you’re sure to have something beautiful to look at. One of the best ways to enjoy...
Tulum has long been an escape in the Yucatan Peninsula, but its popularity has been surging in recent years. Unlike the larger cities of Cancun and Playa del Carmen, Tulum is further off the beaten track and still attracts...
Café Serafina steps away from Central Park in NYC celebrated their grand opening on Tuesday, March 1st. The new European-style cafe is adorned with soft pink and yellow hues, and authentic frescoed floors imported from Italy. Café Serafina is...
Rita Cantina opens in the hamlet of Springs in East Hampton. The modern Mexican cantina celebrates local ingredients, high quality tequilas and agaves, and a celebratory atmosphere, making it the perfect spot to kick off the Hamptons summer season. ...
In the heart of Manhattan's Upper East Side, a slice of the South of France finds its home at Pâtisserie Vanessa. Magali Vanessa Silengo, the visionary entrepreneur and pastry chef, has transformed her decade-long dream into reality with the...
What is an annual report for? The importance of an annual report lies in the fact that it tells a story about how your food business or restaurant started, its performance over a certain period, and its future goals....