Private dining is become a popular trend on the East End of Long Island. Below we highlight several options at restaurants across the Hamptons and North Fork for private dining year-round.(adsbygoogle = window.adsbygoogle ||...
Winter in the Hamptons means it’s time to pack up the beach bags, enjoy the calm-after-the-summer storm, and most importantly, swap out your beachy décor for some more seasonally suitable options. If you’re looking for some winter decorating inspiration...
If you have been combing through the Hamptons in search of the perfect hair salon, Sean Edison Salon is the place to be. Sean Chankersingh is the owner and founder of Sean Edison Salon, located in the heart of...
Long Island Restaurant Week is taking place this week, spanning from November 7th-14th. For eight days, Sunday to Sunday, Long Island Restaurant Week partners with restaurants all across the island and features special prix fixe menus. Union Sushi and...
Long Island Restaurant Week is taking place this week, spanning from November 7th-15th. For eight days, Sunday to Sunday, Long Island Restaurant Week partners with restaurants all across the island and features special prix fixe menus. Calissa in Water...
On Thursday, September 16th, Tequila Casa Dragones collaborated with internationally acclaimed chef Gabriela Cámara of Contramar at The Surf Lodge in Montauk for a one-night-only dinner in celebration of Mexican Independence Day.The name Casa Dragones is inspired by the...
Meet Christine Martitz, a New York City and Germany based yoga instructor and avid scuba diver. Martitz is an internationally acclaimed yoga teacher who has been practicing for over thirty years.(adsbygoogle = window.adsbygoogle ||...
Ashawagh Hall of the Springs Improvement Society, East Hampton, has long served our East End arts community with rotating exhibitions of local artists’ works. Later this month, a new iteration of this history is taking place.The idea was born...
Located in Amagansett on the Napeague stretch, Morty’s Oyster Stand is a relaxed and refined restaurant and bar in the Hamptons inspired by sustainable seafood, a rotating list of East Coast Oysters, and coastal cuisine. The restaurant offers plenty...
On Saturday, July 31st, Daryl and Irwin Simon hosted the second Alzheimer’s Association Fork It Alzheimer’s farm-to-fork reception and dinner at a private estate in Bridgehampton.The event raised more than $760,000 to fund critical Alzheimer’s Association care, support and research...